Roast Pesto Cod with Chorizo and Tomatoes

This is a quick and easy family dish. The cod can be easily replaced with any white chunky fish and you can choose any selection of tomatoes.

My favourite is a mix of cherry or vine tomatoes whole, mixed with some plum tomatoes cut into quarters.

The chorizo is used as a background flavouring.

Try to get it without preservatives or additives.

To make this dish even more convenient, you could also use good-quality frozen cod fillets. In this case, the cooking time would need to be extended by 10 minutes approximately.…